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Edible Oil #7628250

Palm Oil

33,600 - 42,000 /Metric Ton Get Latest Price

Specific gravity @ 25°C USP 0.911-0.918
Iodine value USP 50 - 55
Free fatty acids (as Oleic) USP 0.1% max
Moisture AOCS Ca 2c-25 0.1% max
Color Gardner AOCS Td la-64 3 max

TYPICAL FATTY ACID COMPOSITION (%)

C12 & lower 2.5 max
C14:0 0.5 - 5.9 C18:1 34 - 44
C16:0 32 - 47 C18:2 7 - 12
C18:0 2 – 8

Specification

Grade	F.F.A. (max)	M & I (max)	I.V.	SMP	Color
CP 10	0.1% max	0.1% max	56 max	24 Deg C	3R 30Y
CP 8	0.1% max	0.1% max	58 max	22 Deg C	3R 30Y
CP 6	0.1% max	0.1% max	60 max	18 Deg C	3R 30Y

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Coconut Oil

50,400 - 58,800 /Metric Tons Get Latest Price

Appear liquid, Transparent, Homogeneous At 30 Deg C, No Impurities
Ingredients 100% coconut oil
Color Light yellow, natural color of product)
Taste and flavor Typical of coconut oil, no stranger flavor
Foreign material Not detected

Health benefits of refined coconut oil :

Prevent wrinkles, sagging skin, skin dryness, and flaking
Reduces protein loss in hair and nourishes the hair
Treats pancreatitis and Alzheimer's disease
Prevent and effectively cures candida
improve bone health
Helps in easy digestion
Strengthens immune system
Prevents diseases affecting liver and kidney
Effective in healing damaged tissues and infections
Rich in lauric acid that helps maintain blood sugar and cholesterol levels

SPECIFICATIONS :
PHYSICAL CHARACTERS- VISUAL CHECKING

Appear : Liquid, transparent, Homogeneous at 30oC, no impurities
Ingredients : 100% coconut oil
Color : Light yellow, natural color of product)
Taste and flavor : Typical of coconut oil, no stranger flavor
Foreign material : Not detected

CHEMICAL STANDARD
NO. ITEMS UNIT STANDARD

Free fatty acid (as lauric acid) % ≤ 0, 1
Peroxide value Meq/kg ≤ 4
Iodine Value g/100g ≥ 10
Moisture and volatile matter content % ≤ 0, 1
Impurities % ≤ 0.05
Color 5, 25 inch Lovibond cell 0, 7 R/7, 0 Y
Saponification Value mgKOH/g 241-265
Slip melting point oC 23-26
Arsenic(AS) Mg/kg ≤ 0, 1
Lead(Pb) Mg/kg ≤ 0, 1

MICROBIOLOGICAL STANDARD
NO. ITEMS UNIT STANDARD

Total aerobic plate count CFU/g <100
Coliforms CFU/g <10
Escherichia coli MPN/g Negative
Staphylococcus aureus MPN/g Negative
Salmonella spp CFU/25g Negative
Total yeasts and molds CFU/g <1

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Olive Oil

50,400 - 58,800 /Metric Tons Get Latest Price

Free acidity (oleic acid %) M 0, 8%
Peroxide value (meg 02/kg) M 20
K232 (in UV) M 2, 5
K270 (in UV) M 0, 22
Delta K (in UV) M 0, 01
Myristic acid M 0, 05
Arachidic acid M 0, 6
Linolenic acid M 1
Eicosenoic acid M 0, 4
Behenic acid M 0, 2
Lignoceric acid M 0, 2
C 18:1 T M 0, 05
C 18:2+ C 18:3 T M 0, 05
Cholesterol M 0, 5
Brassicasterol M 0, 1
Campesterol M 4, 0
Stigmasterol < Camp
Delta-7 Stigmasterol M 0, 5
Total Beta-Sitosterol m 93, 0
Erythrodial + Uvaol M 4, 5
Total sterol content (mg/kg Oil) m 1000
Waxes (mg/kg Oil) M 250

By extracting the residual oil from olive press-cake, Pomace Olive oil is carefully refined and then combined with Extra Virgin Olive oil.

Cholesterol free, and richly containing Vitamins E, and A, Pomace olive oil, with its smooth color, taste and aroma, can replace traditional oils in all your dishes in a healthy and delicious way.

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Sunflower Oil

33,600 - 42,000 /Metric Ton Get Latest Price

Organoleptic Neutral/bland taste; absence of foreign odours and flavours
Moisture and volatile matter 0.2% maximum
Insoluble impurities 0.05% maximum
Free fatty acid 0.15% maximum expressed as oleic acid
Linoleic acid (C18:2) 48.3-74% of total fatty acids
Delta-7-Stigmasterol 6.5-24 % of total sterol
Acid value 0.6 mg maximum of KOH/g oil
Color 5-1/4 inch Lovibond cell, Red: 1.5 maximum, Yellow: 15 maximum
Soap content 0.005% maximum
Peroxide number 2 milliequivalents maximum of active oxygen per kg oil
Saponification value 188-194 mg KOH/g oil
Iodine value 118– 141 g / 100g oil
Unsaponifiable matter 1.5% maximum
Refractive index (ND 40 oC) 1.461 – 1.468
Relative density (20oC /water 0.918 – 0.923 at 20°C)
Authorized additives -Butylated hydroxyanisol 175 mg/kg maximum
Butylated Hydroxytoluene 75 mg/kg maximum
Vitamin A 24000– 36000 UI per kg oil
Vitamin D 2400 – 3600 UI per kg oil

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Grade A Red Palm Oil

Min. Order (MOQ) 28 Metric Ton
Application Cooking, Cosmetics
Shelf Life 2years
Packaging Size 1L, 2L, 5L, 20L
Country of Origin Malaysia
Type Palm Oil
Certification CE Certified ISO 9001:2008
Cultivation Type Common, GMO, Organic
Color Red
Feature Absolutely Fresh, Completer Pure, Good Quality, Highly Effective
Form Liquid
Refined Type Fractionated Oil, Hydrogenated Oil
Purity 100%

specific gravity @ 25c usp 0.911-0.918
iodine value usp 50 - 55
free fatty acids (as oleic) usp 0.1% max
moisture aocs ca 2c-25 0.1% max
color gardner aocs td la-64 3 max
appearance white to pale yellow solid to semisolid lard-like fat
flavor and odr bland, odorless
typical fatty acid composition (%)
c12 & lower 2.5 max
c14:0 0.5 - 5.9 c18:1 34 - 44
c16:0 32 - 47 c18:2 7 - 12
c18:0 2 8

Additional Information:

Payment Terms : L/C, T/T

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Mr. Azim Fahrid (Bima Resources)
Lot 9675, Section 36, Jalan Datuk Abang Abdul Rahim, Kuching, Sarawak - 93450, Malaysia
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