Other Products / Services #5239021

Vegidrill-DS is a modified starch based cold water hydra table natural polymer specifically designed for filtration control and rheology stability in oil well drilling application, Vegidrill meets all the specifications falling pi-13a.

Application : Vegidrill-DS provides adequate viscosity to variety of water based mud systems it is specially applicable and economical in saturated salt and brine systems where other products are in active.

Special Features :

• It is affective in wide range of makeup waters , including high salonitu , high hardness
• Brines
• It can be used in nacl , kcl , mgcl2 , cacl2 and compels brines with wide range of ph.
• It minimizes filtration damage to production zones and provides wellbore stability.
• It is fermentations stable and does not result

Details :

• The most commonly used grain in Livestock & Poultry is Corn. Corn is composed starch(carbohydrate), gluten (protein), fat (lipids) and fibers (cellulose) and providing valuable feed ingredients to produce high quality livestock and poultry. Corn gluten meal is prepared by recentrifugation, filtering and drying of gluten slurry obtained in starch gluten separation in the mill.
• The co-products obtained by processing corn are corn gluten meal, gluten feed, corn germ meal and corn steep extracts.
• Corn gluten is widely used for cattle. Because of complex digestive system cattle can thrive on feeds relatively rich in fiber content and are less demanding of the quality of protein feed.
• Corn gluten meal is used as poultry meal chickens, broiler, laying hens etc.
• Pigments to produce desired colour of skin and egg yolk is another special feature of poultry feeds. It is high in nutrient density and energy value, a good source of vitamins and minerals, high in methionine and efficient source of xanthophyll’s, which are valued for their skin and yoke pigmentation.

RBD palm oil is obtained from refining crude palm oil. It is a light yellow liquid and semi-solid at room temperature, melting to a clear yellow liquid on slight heating. RBD palm oil is used as frying oil for food industries such as instant noodles and snack food. It can also be used in manufacture of margarine, shortening, vanaspathy, ice cream, condensed milk and soap.

Details :

• Coconut oil is often described as the Healthiest Oil on Earth Virgin Coconut Oil is high in natural saturated fat and contains MCFA that can improve health in many ways. VCO is the only oil that contains more than 50% Lauric Acid.
• Extra pure virgin coconut oil is extracted from the coconut milk obtained from fresh coconuts. This premium product is processed in least amount of processing steps. Fresh coconut grated pressed to produce milk by decanting centrifuge method oil is extracted which has light texture, natural Vitamin-E, anti-oxidants are retained and maintain pleasant coconut aroma.
• Research shows that coconut oil contains medium-chain fatty acids which accelerate that stimulates metabolism. Coconut oil has a good quantity of Caprylic acid in it which is well known to kill off harmful bacteria. It is rich in Lauric acid which will reduce total cholesterol. It helps control blood sugar by improving the secretion of insulin. It supports the body's immune system.
• This product meets the requirements of the Indian Bureau of Food and Drug & Government Legislation and USFDA regulations.

Storage & Shelf Life : Store in a dry place at ambient temperature and away from direct sunlight, Development of slight turbidity does not affect the wholesome quality of the product. This product will solidify and become cloudy below 250c. Before dispensing, gradually thaw above melting point, stable up to two years from production date.

Vijicato-50 is a chemically modified amphoteric starch which has dual characteristics. In this, chemical modification is carried out by incorporating both cationic as well as anionic charges. Presence of both the charges here, imparts dual characteristics. Amphoteric starch is used as a wet end additive to improve retention of fines & fillers as well as internal strength of the paper.

Advantage : Wet-end - Internal strength of the paper & board, improvement in frp%, improves machine runability

Preparation : Prepare slurry of vijicato-50 in cold water till free of lumps at desired solids. The slurry can be cooked either by direct steam injection or in a jacketed vessel with continuous agitation. The complete cooking would occur only after reaching temperature at 90-95 deg c. The time to temperature should be 35-40 min. & time at temperature should be 15-20 min. When using a jet cooker, the starch slurry is to be heated to 110-130 deg c.

Vijispray is a modified spray starch possesses non- ionic charge. Spray starch slurry (uncooked) is to be sprayed by using a specially designed spray bar system on wire part before dry-line to improve both surface & internal strength properties esp., burst factor for Kraft paper/ surface properties for cultural paper / ply-bond for duplex board. The retention of spray starch sprayed on paper web is much higher results in reduction in etp load. The mechanism of this is. The spray starch (un-cooked) granules are entrapped by the fibrous web and subsequently gelatinized by heat available in the dryer section.

Application :

• Wet-end (on wire-part) : For Kraft and writing & printing
• Wet-end (between the two plies) : For duplex board (mould/former/multi-wire machines)

Advantages :

• No cooking of starch is required.
• To improve bursting strength
• To improve ply bonding / igt
• Low power consumption due to less refining
• Less usage of imported waste paper
• Higher retention of starch %
• Reduction in etp load

Preparation : The use of spray starch in cold water suspension of 1 to 10% solids (by metering pump) and 3 to 5% solids (by spraying) method is recommended to achieve excellent improvement in paper physicals. However, the dosage levels could be maximized depending on the properties required and quality of paper products.

It contains no cholesterol or Trans fats while being rich in a number of essential nutrients, including manganese, copper and selenium. Having the nutty taste of coconut this powder is a great source of dietary fiber which can be consumed every day.

Details :

• Full fat desiccated coconut powder and low fat desiccated coconut powder is processed in our Factory with latest technology and packed in three layer paper bags.
• Our product meets the requirements of the Indian Bureau of Food and Drug & Government Legislation and USFDA regulations.

Benefits :

• Strengthen Bones
• Contains Vitamin C, E, B
• High in Fiber
• Contains high Minerals

Storage & Shelf Life :

• Recommended temperature range and humidity - 15- 210c at 20-50 relative humidity.
• Store in odor free area, out of sunlight and away from walls.
• Avoid storage in high moisture areas.
• Product is free from SO2- within 6 months

During the crude palm oil process the fruit’s flesh is melted through a steaming treatment. The residual nuts are further mechanically crashed to extract the seeds or kernels. The crashed shells are called Palm Kernel Shell (PKS), a virgin biomass with a high calorific value.

Specifications :

• Gross Calorific Value - 4000 Kcal and above
• Moisture - 25% Max
• Fiber - 5% Max
• Impurities - 4% Max

Packaging :

• 40Kg PP Bag
• Jumbo Bag
• Bulk in Container 20'
• Bulk in Container 40'
• Bulk in Barge/Vessel

Application : Biofuel

Vijayp-10 is a fine white granular powder. The core use of this product is in the manufacture of Gypsum Board as an adhesive. In the process of making Gypsum Board, Vijayp 10 is one of the necessary additives. This product features excellent tack capability of adhesion for Paper and Gypsum. This product has uniform and stable Viscosity. It creates Smooth and fine finishing on Board Surface. Its special properties are Quick Spreading and Setting.

Application :

• Adhesion for Gypsum Board and Protective Paper : Advantage - Excellent adhesive for Gypsum Board.
• Board Strength : Advantage - Strengthening the Gypsum Board.

RBD palm oil is obtained from refining crude palm oil. It is a light yellow liquid and semi-solid at room temperature, melting to a clear yellow liquid on slight heating. RBD palm oil is used as frying oil for food industries such as instant noodles and snack food. It can also be used in manufacture of margarine, shortening, vanaspathy, ice cream, condensed milk and soap.

RBD palm oil is obtained from refining crude palm oil. It is a light yellow liquid and semi-solid at room temperature, melting to a clear yellow liquid on slight heating.RBD palm oil is used as frying oil for food industries such as instant noodles and snack food. It can also be used in manufacture of margarine, shortening, vanaspathy, ice cream, condensed milk and soap.