Item Specification Appearance White cream Ash 6.0% max Moisture 6.0% max Protein 90% min pH 6.0-7.5 Solubility (40’) 99.5% min Lactose 1.0% max Fat 2.0% max viscosity 500-2000MPA.S Total plate count 30000/more...
We are offering sodium caseinate powder. sodium caseinate is a milk-derived protein present in many non-dairy products, including coffee-mate. The additive originally comes from milk, but the chemical conversion process leaves its molecular makeup different from in its original fmore...
We have calcium caseinate. It is obtained from fresh and pasteurized skimmed milk by acid coagulation of the casein, neutralization with calcium hydroxide and drying in a spray-dryer. The manufacturing process brings to this product a very valuable organoleptic and microbiologicamore...
We are offering acid casein. Characteristic typical analysis protein (n x 6.38) dry basis 97.4% fat 0.8% moisture 9.0% ph (5% solution) 4.5 lactose 0.1% scorched particlessediment, max 7.5 mg (disc a) 25g ash color 1.9% odor white particle sizegranulation no off odors solubility more...
we are offering milk protein concentrate , a highly nutritious product made from fresh skim milk with low lactose levels. We offer the milk protein concentrate made utilizing the ultra-filtration method removing the portions of milk minerals and lactose. In order to retain the frmore...
We are offering calcium caseinate. It is obtained from fresh and pasteurized skimmed milk by acid coagulation of the casein, neutralization with calcium hydroxide and drying in a spray-dryer. The manufacturing process brings to this product a very valuable organoleptic and microbmore...