Item Specification Appearance White cream Ash 6.0% max Moisture 6.0% max Protein 90% min pH 6.0-7.5 Solubility (40’) 99.5% min Lactose 1.0% max Fat 2.0% max viscosity 500-2000MPA.S Total plate count 30000/g max more...
We are offering sodium caseinate powder. sodium caseinate is a milk-derived protein present in many non-dairy products, including coffee-mate. The additive originally comes from milk, but the chemical conversion process leaves its molecular makeup different from in its original form. The main purpose of inclu more...
Cyclamate description ： Sodium cyclamate is a non-nutritive synthetic sweetener. Its sweetness is 30 times that of sucrose and has no bitter taste. It can be used in refreshing beverages, fruit juices, ice creams, pastries and preserves.It can also be used for home seasoning, cooking, pickles, cosmetics, sy more...
We are offering acid casein. Characteristic typical analysis protein (n x 6.38) dry basis 97.4% fat 0.8% moisture 9.0% ph (5% solution) 4.5 lactose 0.1% scorched particlessediment, max 7.5 mg (disc a) 25g ash color 1.9% odor white particle sizegranulation no off odors solubility to order standard plate count more...
We have calcium caseinate. It is obtained from fresh and pasteurized skimmed milk by acid coagulation of the casein, neutralization with calcium hydroxide and drying in a spray-dryer. The manufacturing process brings to this product a very valuable organoleptic and microbiological quality. physical & chemical more...
New Zealand Global Traders of Dairy..
14-45, Istiadat Likas Square Industrial Park, Kota Kinabalu, Malaysia
We are offering calcium caseinate. It is obtained from fresh and pasteurized skimmed milk by acid coagulation of the casein, neutralization with calcium hydroxide and drying in a spray-dryer. The manufacturing process brings to this product a very valuable organoleptic and microbiological quality. physical & more...
Jaya Free Industrial Zone, Muara Tabuan,kuching, Sarawak, , Malaysia
we are offering milk protein concentrate , a highly nutritious product made from fresh skim milk with low lactose levels. We offer the milk protein concentrate made utilizing the ultra-filtration method removing the portions of milk minerals and lactose. In order to retain the freshness and nutritional value, more...
We are offering acid casein, rennet casein. Rennet casein item standard results appearanceappearance cream white conform protein(dry basis) ≥ % 88.00 88.71 ph value 6.5-7.5 6.8 moisture ≤ % 12.00 11.25 fax ≤ % 1.00 0.8 ash ≤ % 8.00 7.18 salmonella in 25g absent conform e.coli in 15 g absent conform or more...
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