Halal International

Kuching, Sarawak, Malaysia

We are a customer-focused enterprise that aims at offering a superior quality of textured soy protein (tvp). (high quality non-gmo textured soy protein, min.50% protein level, hydration ratio: 1:2.5) sanwei textured soy protein(tvp) is made from gmo free quality soybean. It has high protein content, excellent fiber texture and good water absorption and oil holding, it can replace meat, enhance protein level and improve the chewing and mouth feel in the food stuff process. applications: textured soy protein(tvp) mainly used in dumpling stuff, sausages, meatball, meaty food and a main stuffing directly into all kinds of vegetarian foods and meat-imitate products etc. The tvp is become more and more popular food stuff because of no cholesterol and any other harmful additive. data sheet:- - textured soy protein(tvp) - protein content : >50% - hydration ratio : > 1 : 2.5 - color : natural bright color - appearance : irregular granular - size : 3-5mm - moisture %

Soy protein concentrate is a gmo-free functional protein for food industry, especially for processed meat products. It can provide good functionality in system where water and fat binding and emulsification properties are needed. applications: widely used in meat process like emulsified comminuted meat (sausage, burgers, frankfurters, bologna), coarse ground meat system, meatball, baked food products etc to keep water and fat, enhance emulsion, improve texture and mouth-feel, enhance the protein content and production yield. quality control: all the products are produced under strict quality control system proved by iso9001, iso22000(haccp), halal, kosher and sgs ip certificates packaging: 20kgs or 25kgs net weight, paper and plastic compound bags, with food grade pe inner bag. shelf life: 12 months-18 months from the manufactured date if stored under dry and cool conditions(below 28 c and 65% relative humidity.) specification: item standard appearance light-yellow powder odor clean smell physical and chemical index crude protein 68%-70% moisture 7.0% ph value 7.50.5 ash 8.0% fat 1%.

70% soy protein concentrate (food grade) is a gmo-free soy protein concentrate for food industry. It is made from defatted soy flake through extract method. It can contains about 70% protein in dry basis. Applications: widely used as functional or nutritional ingredient in a wide variety of food products, especially in baked foods, breakfast cereal, baby nutritional foods and some meat products to keep the nutritional value and enhance protein level. It is also can be used as raw materials to produce textured soy protein and functional soy protein concentrate. quality control: all the products are produced under strict quality control system proved by iso9001, iso22000(haccp), halal, kosher and sgs ip certificates packaging: 20kgs or 25kgs net weight, paper and plastic compound bags, with food grade pe inner bag. shelf life: 12 months-18 months from the manufactured date if stored under dry and cool conditions(below 28 c and 65% relative humidity.) specification: item standard appearance light-yellow powder odor clean smell physical and chemical index crude protein 70% moisture 7.0% ph value 7.50.5 ash 8.0% fat 1% particle(through100mesh) min.95% microbiological index total plate count (cfug) 20, 000 max. E-coli (mpn100g) negative salmonella negative.

We are offering 100% pure soybean milk powder.It is is processed using all natural processes while leaving the oil, lecithin and other naturally elements still in the powder. Surprisingly enough, the product created is similar to milk. It is whitish coloured, nutty flavoured health beverage, which can be used in place of cows milk. color: dairy yellowflavor: no peculiar smellparticle size (percentage past 70 mesh )%: 85 minprotein(n*6, 25 dry basis)%: 20 minmoisture %: 4, 00 maxfat %: 10, 00 minash %: 6, 0 maxcarbohydrate %: 40, 00 maxsolubility %: 96, 00 minbacterium count( cfug): 20, 000g maxe.coli count(mpn100g): negativesalmonella: no detectedyeast and mould: 50g maxaflatoxin: no detectedlead (pb, mgkg): 0.8 maxarsenic (as, mgkg): 0.5 maxmelamine (the operational limit is 3ppm): not detected.

We are one of the leading exporting and supplying of highly quality black pepper 500-550 l in malaysia.We offer competitive pricepackaging at customers choicefree oemfree sample for customers evaluation.Skype: hany99974

We are offering high quality icumsa 45 refined cane white sugar.Below is the specs of sugar aa icumsa : 45 max rbu colour: sparkling crystal white polarization: 99.80 % degree maximum below is the specs of sugar :icumsa : 45 max rbucolour: sparkling crystal whitepolarization: 99.80 % degree maximummoisture: 0.04% maximumsubstance: solidsolubility : 100% maximum dry and free flowingconform to international standard specs and fit for human consumption ..

We are engaged in offering excellent quality functional soy protein concentrate to our valuable clients. It is made from non-gmo quality soybean and can provide good functionality in system where water and fat binding and emulsification properties are needed. applications: widely used in meat process like emulsified comminuted meat (sausage, burgers, frankfurtes, bologna), coarse ground meat system, meat ball, baked food products etc. specification: appearance : light-yellow powder odor : clean smell physical and chemical index crude protein : 68%-70% moisture : 7.0% ph value : 7.50.5 ash : 8.0% fat : 1% particle(through100mesh) : min.95% microbiological index total plate count (cfug) : 10, 000 max. E-coli (mpn100g) : negative salmonella : negative packing: 20kgs or 25kgs net weight, paper and plastic compound bags, with food grade pe inner bag. shelf life: 12 months-18 months from the manufactured date under conditions: bellows 28 centigrade and 65% relative humidity.

We offer coconut cream powder . Industrial pack brown bag with kraft paper lined with pe bag. 25kg per bag per 20ft container-500 bag.Skype: hany99974

We are offering frozen pork collar shoulder loin leg belly back fat side iwp, 25kgctn boneless bone on frozen pork collar boneless skinless, iwp 25kgcarton frozen pork shoulder boneless skinless, iwp 25kgcarton frozen pork loin boneless skinless, iwp 25kgcartonfrozen pork loin bone-in skinless, iwp 25kgcarton frozen pork leg boneless skinless, iwp 25kgcartonfrozen pork belly, iwp 25kgcartonfrozen pork back fat, 25kgcartonfrozen pork side bone-in skinless, 35-45kgpiece, packed in a polybag and then in a cotton bag.

A grade frozen processed chicken feetwe offer processed & unprocessed chicken feet.Grade: afast deliveryhealthy & certified sgsspecifications of processed chicken feet:size: above 35 to 55 grams per pcyellow skin: offbroken bones & black spots: 0 to 1 %ammonia burn: nilbad smell: nilpacking: ldpe poly bags in strong cartoon box with 4 straps outside.Storage: freeze in -40 degree celsius, stored & shipped in -18 degree c.Delivery: within 7 to 15 daysdocuments: halal certificate, health certificatespecifications of unprocessed chicken feet:size: above 40 to 60 grams per pcyellow skin: offbroken bones & black spots: 0 to 1 %ammonia burn: nilbad smell: nilpacking: ldpe poly bags in strong cartoon box with 4 straps outside.Storage: freeze in -40 degree celsius, stored & shipped in -18 degree c.Delivery: within 7 to 15 daysdocuments: halal certificate, health certificateother chicken items.Whole chickenlivergizzardsdrumstickwingschicken leg bonelessbreast bonelessbreast with skinbreast skinless

To meet the needs and requirements of the clients, we are offering a quality array of chicken Breast. The Chicken Breast we offer is hygienic in nature, thus we assure our clients that a quality approved array is delivered from our end. Besides, we assure our clients to deliver these products at market leading prices. Features: Extra freshLess moisture contentExcellent quality.

Type: instant milk powderingredients: colostrum milksuggested serving: 15-25g per servingshelf life: 18 monthsstorage: please keep in cool and dry placepackaging available: sachet, box, bottle, bag, bulk.