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Health Benefits of Grapefruit Essential Oil can be attributed to its properties as a diuretic, disinfectant, stimulant, antidepressant, antiseptic, aperitif, lymphatic and tonic substance.

Purify body, Decompose fat, Treat constipation, Lighten weight and diuresis, Help the body to remove
excess water throught lymphatic system & also could remove toxic from the body .

To ease the tiring of body and mind, Incrase metabolism, Ease jet lag & headache , Alleviate nerve tiring and the symptom of over stress , Mediate muscle and relief the muscular pain.

If you havent heard of cinnamon or tasted its delicious flavor in some type of food or flavoring, then youve been in a very remote part of the world, given that cinnamon is one of the most popular and recognized spices in the world. With the scientific name of Cinnamomum verum, this famous spice is derived from the bark of a number of trees that fall within the Cinnamomum genus. One of the most unique elements of cinnamon is that it helps with flavoring both sweet and savory dishes, which makes it extremely versatile, as it has been for thousands of years. The cinnamon tree is native to a number of places, depending on the cultivar being discussed, including Sri Lanka, India, China, and even parts of Africa. True cinnamon is the species found in Sri Lanka.

It has been mentioned in classical literature and writings for thousands of years, dating back to the times of ancient Egypt, and is now widely used and known on every continent. It has been used as a food preservative in the past, but is primarily associated as a spice for foods, including chocolate, desserts, breads, cakes, beverages, candies, donuts, cereals, fruits, and even meat and poultry dishes. The appeal of the flavor makes it desirable in almost every cultural cuisine in some way, but more importantly, this fine brownish-gold spice has certain health properties that make it very beneficial for human health. While the spice would be used regardless of these benefits, it is still important to understand the extra boost that cinnamon can give to your body, particularly if you suffer from certain conditions. Lets take a closer look at the health benefits of cinnamon.

Ingredients : Lavandula spp. ( Lavender 4042 ), Salvia Sclarea ( Clary Sage ), Ocimum Basilicum ( Basil ), Boswellia carteri ( Frankincense ), Chamaemelum Nobile

The leaves and seeds of the basil plant are the important medicinal parts of this herb, which is regularly used in cuisines and recipes all over the world. Basil essential oil is popular in Europe, Central Asia, India and Southeast Asia. The oil is extensively used for culinary purposes in the Mediterranean region and still forms the active ingredient of many Italian recipes such as pesto. It is also used when making pasta and salads.
Basil was widely used in ancient times in place like India for various medicinal purposes (Ayurvedic medicine). The herb was used to treat diarrhea, cough, mucous discharges, constipation, indigestion, and certain skin diseases.

include its ability to treat stress, pain, menstrual cramps, heart disorders, indigestion, blood pressure, cough and bad breath. The health benefits of nutmeg oil can be attributed to its medicinal properties such as its role as a sedative, stimulant, relaxing, anti-inflammatory, antiseptic, and bactericidal substance.


Nutmeg has the Latin name Myristica fragrans. It is also known by other common names in various countries as mace, muscdier, magic, muskatbaum, noz moscada, myristica, nuez moscada and nux moschata.

The nutmeg tree grows very tall and may reach up to seventy feet in height. Nutmeg oil is obtained from the seed of the nutmeg tree fruit. The fruit, when dried, produces nutmeg (the seed) and mace (the covering). Traditionally, nutmeg was believed to be effective against the plague and hence it was popular during the Elizabethan era.