The UHT Milk , offered by us, is made by heating the milk for an extremely short time, for approximately 1ΓΆ€“2 seconds, at a temperature more than 135 o C (275 o F), which is the temperature required to kill spores in the milk. The UHT Milk is used in fruit juices, cream, soy milk, yogurt, soups, honey, stew more...
New Zealand Global Traders of Dairy..
14-45, Istiadat Likas Square Industrial Park, Kota Kinabalu, Malaysia