Opulence iSynthesis Sdn. Bhd. Penang, Malaysia.

Ionins Plus is a rejuvenating specially formulated blend of Premium Chocolate Beverage Drink made from all natural organic herbal extracts from Amla (Emblica officinalis) fruit, Bitter Melon (Momordica charantia) fruit, and Maca ( Lepidium Meyenii ) root that have been known for thousands of years. It gives you an Instant energy boost, revitalizes the body organs and helps maintain youthful vitality. It is also loaded with antioxidants, vitamins and minerals Ionins Plus is a 100% safe, non-addictive natural herbal Chocolate Beverage Drink formulated to safely maintain systemic balance and rejuvenating system health, with No harmful side effects. Ionins Plus contains all natural organic herbal extracts known for their supportive function in maintaining immune system well-being, they help to keep you healthy & strong and maintain youthful vitality. The formula remains true to the whole spectrum method of herbal extraction, ensuring the bio-availability and balance of all the active ingredients. This method of manufacture also maintains all active ingredients in perfect balance – exactly as nature intended. There has been an increase in people trying to find natural rejuvenating products. Herbal and homeopathic remedies have been used in traditional medicine for thousands of years to support immune system functioning, acting as natural rejuvenating tonics to keep us healthy. In more recent times, research has confirmed this traditional wisdom. There are now many published clinical studies demonstrating the ability of a range of herbs to support natural immunity as well as the normal and healthy functioning of our body. The internet has huge amount of information on Amla (Emblica Officinalis) fruit, Bitter Melon (Momordica charantia) fruit, and Maca ( Lepidium Meyenii ) root which are the main herbs blended with Chocolate. Ingredients: What are the ingredients? Ionins Plus is a 100% herbal formula which contains the following proven herbs in therapeutic dosage: 1) Emblica Officinalis ( AMLA also known as Indian Gooseberry ) Amla is one of the oldest known Indian fruits and the medicinal properties of this fruit have been described in major Ayurvedic texts like Charakasamhita and Sushrutasamhita Amla which is also known as emblica officinalis is extensively used in ayurvedic system of medicine. It is believed by ayurvedic practitioners that if an individual regularly takes amla he can live up to the age of 100 without suffering from any type of ailments. Amla Contents: Amla is highly nutritious and is an important dietary source of Vitamin C, minerals and amino acids. The edible fruit tissue contains protein concentration 3-fold and ascorbic acid concentration 160-fold compared to that of the apple. The fruit also contains considerably higher concentration of most minerals and amino acids than apples. Amla fruit ash contains chromium, 2.5; zinc, 4; and copper, 3 ppm. Presence of chromium is of therapeutic value in diabetes. Fruit also contains phyllemblin and curcuminoides. The fruit contained 482.14 units of super oxide dismutase/g fresh weight, and exhibits antisenescent activity. The seed oil contains 64.8% linolenic acid and closely resembles linseed oil. Not surprisingly, Amla's reputation is supported by scientific studies confirming its immunity-boosting properties. Medicinal Uses: Amla is one such herb which can be used in all types of ailments. Some of the major diseases in which amla are highly effective. 1. Stomach Problems It is highly effective in treating stomach ailments both liver and intestine related. Its regular intake helps in keeping away problems like stomach ache, gastric problems and infections. It is also a very good blood purifier hence it improves the health of liver which in turns keeps the toxins and infections away. 2. Skin Problems. There is no herbal medicine for skin ailments which is complete without amla as one of its main ingredients. As we discussed earlier it is a great blood purifier hence it helps in clearing out all the impurities from the skin like acne and pimples. 3. Diabetes Amla is very helpful for diabetes patients as it is rich in vitamin c content. It helps in reducing the blood glucose levels as well as protects the eyes from diabetes complications. Amla keeps us away from all the diseases by boosting our immune system. Safety: Amla (Emblica Officinalis) is not reported to have any side effects even after prolonged use. 2) Bitter Melon (Momordica charantia) Bitter Melon is a fruit that grows on the momordica charantia plant.. It grows in tropical climates and has been used as a traditional medicine for thousands of years. The leaves and vines of the momordica charantia plant are frequently used in traditional medicine, but the fruit is used most often, due to its effectiveness and safety. Bitter gourds contain many nutrients such as dietary fiber, the B vitamins, vitamin C, E and K. It contains minerals and among them are calcium, iron, magnesium, phosphorus, potassium and zinc. It also contains glycosides such as saponin and lectins and polypeptides such as gurmarin. Medicinal Uses: Taking bitter melon extract daily may help, stimulate the body's natural insulin secretion and drop the glucose level within a normal range. This is one of the reasons why bitter gourd is sometimes referred to as the plant insulin and anti-diabetic herb. In Ayurvedic medicine bitter gourd is used to purify blood, assists in digestion and stimulate the liver. Some studies have shown that bitter gourd extract has the ability to fight the strains of herpes virus. A regular intake of this herbal supplement may help prevent the outbreak of cold sores. If it is taken at the onset of the symptoms of genital herpes such as itchiness and tingling, it may stop or shorten the viral infection. Based on some studies, the balsam pear extract may increase T4 cell counts in AID patients. Some studies have shown that the compounds in bitter gourd have the potential to prevent the HIV to attack the immune system of patients. A recent study conducted at the Department of Pathology at Saint Louis University indicated that bitter gourd extract has the ability to prevent breast cancer. According to the research, the active compounds in bitter cucumber were able to induce breast cancer cell death when tested on human breast cancer cells. Its anti-viral properties are helpful in preventing or shortening the duration of the common cold and flu. It is also used as a remedy for cough and fever. It's helpful if you have digestive problems and constipation and to reduce fever. Safety: Bitter Melon (Momordica charantia) fruit Being a relatively common food item, was traditionally used for an array of conditions by people in tropical regions is not reported to have any side effects. 3) Maca ( Lepidium Meyenii ) Maca grows at high altitudes in the Peruvian Andes is an inhospitable region of intense sunlight, violent winds and below freezing weather. It is one of the few plants that can be cultivated in the harsh climate of the Andes at an altitude of 14, 000 feet above sea level. It is primarily cultivated in the central highlands of Peru in the puna agro-ecological zone Maca root consists of 60 percent carbohydrates, 10 percent protein, 8.5 percent fiber, 2.2 percent lipid. Various other chemicals are present that could account for the benefits: sterols, glucosinolates, alkaloids, carbolines, flavonoids, polyunsaturated fatty acids, prostaglandins, vitamins B2, B6, C, niacin, and E, and minerals-iron, zinc, copper, iodine, phosphorus, calcium, magnesium, manganese. The tuberose root of Lepidium meyenii is used both as food and as an herbal remedy. Benefits of maca: Hemodynamic Aspects - The consumption of maca produces a reducing effect of diastolic arterial pressure (low blood pressure). - Maca does not modify neither heart frequency nor arterial saturation of oxygen. - Hematocrit is not affected by maca, which an anti-anemic effect may exist. - Improves the count of red blood cells, strengthens the hemoglobin and also the leukocytes, which are important to the immune system. Nutritional Aspects - Maca has an important effect as an energizer. Energizer effect may be associated to the increase of serum levels of human growth hormone (HGH). - It has effects over energy reserves acting over body fat. - Due to the number of steroidal glycosides, maca is gaining popularity among weight lifters and body builders as a natural alternative to anabolic steroids. - Has an anti-anemic effect (balanced blood iron levels). State of Mind - Maca improves the state of mind. Used for loss of memory, fatigue and mental weakness - DHEA levels increased in a large proportion of the males treated with maca. - Consumption of maca produces a “general sense of well being”. Anxiety - Placebo decreases anxiety - Maca decreases anxiety from the two weeks of treatment. Stress - The treatment with maca decreases stress and the scale of mind renounce, favoring a better response to stress. - Maca can help with chronic fatigue syndrome (CFS) and general fatigue brought on by aging, because it raises DHEA and cortisol levels. - Most people with CFS have adrenal fatigue, and it is very effective for rebuilding exhausted adrenal glands. Sexual and Reproductive Function - To aid in fertility is the main quality attributed to maca. - It is an excellent invigorator, helping men and women afflicted with frigidness, sterility. Ideal for treating male impotence and erectile dysfunction. - Maca improves the level of sexual desire by an average of 180% compared to the placebo group. - Increase sexual energy and stamina. - Maca treatment does not modify HL levels. - It increases seminal fluid volume, doubles the count and mobility of spermatozoids. Hormonal Aspects - Beneficial for women in peri-menopause because it helps relieve the symptoms and has a balancing effect on the hormones. - Maca helps to keep the endocrine system toned and healthy. - It is a safe and completely drug-free alternative to using hormones, because with maca, the body naturally adjusts to producing its own hormones. -Post-menopausal women raise hormone levels to a healthy state and will assist in preventing osteoporosis. Endocrine System - Maca is a natural rich source of iodine, important for the endocrine system due to its effect on the thyroid. - Along with selenium, magnesium, tyrosine, herbs like this are able to restore normal thyroid function. Maca rejuvenates the endocrine system for both men and women. Maca or lepidium meyenii walp is filled with vitamins and minerals which makes it such an amazing super food. It is a great nervous system booster and calmer because of the presence of phosphorous, calcium which is bio-available, vitaminB1 and B12 and other fatty acids all of which work towards improving the nervous system. Another one of the amazing maca benefits is that it doesn't work on one organ only but on the whole body, normalizing the bodily function no matter what the state the body might be in. Maca is 100% natural, and for this reason it is continually attracting athletes who wish to increase their performance and endurance in a safe and effective way. The results obtained from taking MACA are not as instant as taking banned substances such as anabolic steroids, as its results are gradual and do not cause harm to the organism. Safety: Maca is eaten cooked as a vegetable, may not cause any side effect. Otherwise, the Peruvians would have stopped consuming it. 4) Chocolate It may surprise you to learn that properly produced chocolate can be one of the best foods you can consume for better health. Chocolate has powerful antioxidant properties and is in fact one of the single best sources of antioxidants available. It also offers vitamins B, C and E and a variety of essential minerals including calcium which is essential for bone health. Chocolate - The Drink of Kings -Chocolate has been around longer than most people realize. Dating back to 1500BC, the ancient civilizations of Mexico drank chocolate to provide them with energy and heal a variety of illnesses. Once Europeans discovered the Central and South American civilizations it wasn't long before the product of the cacao tree soon found its way to the table of the crowned heads of Europe. Nutritional Highlights of Chocolate: Contains flavonoids (plant pigments) that are responsible for antioxidant activity and are important for protecting against damage to the good cholesterol and the lining of the arteries. Unlike the saturated fat found in meat and dairy products, the saturated fat in chocolate does not elevate cholesterol levels. Acts as a natural anti-inflammatory, regulating blood pressure and blood flow because of the high levels of arginine – an amino acid that stimulates nitric acid, allowing the blood vessels to dilate. Stimulates endorphin production, which gives a feeling of pleasure. Contains serotonin, which acts as an antidepressant.