Kudat, Malaysia Verified Supplier
Our Product / Services
Modified corn starch is a corn starch substitute, wherein the powder is treated with a number of chemicals and enzymes to change its chemical properties to such an extent wherein it can tolerate more heat and act as a more stable thickening agent. Modified cornstarch replaces cornstarch to improve the quality of thickening that one expects in the recipe. Type of Modified cornstarch Oxidized starch, acid starch, Cationic starch, Esterified starch, Etherified starch etc. Quality Standard : (GB/T8885-2008) 1. Sense Specifications Items Specifications High Grade Grade 1 Grade 2 Appearance white or pale yellow shade powder, glossy Odor special odor of corn starch, no unusual smell 2. Physicochemical Specifications Items Specifications High Grade Grade 1 Grade 2 Moisture(%)max. 14.0 Acidity(°T)(dry basis)max. 1.50 1.80 2.00 Ash(dry basis)%, max. 0.10 0.15 0.18 Protein(dry basis) %, max. 0.35 0.45 0.60 Spot pcs / cm 2 (dry basis) max. 0.4 0.7 1.0 Fineness %, min. 99.5 99.0 98.5 Fat(dry basis) %, max. 0.10 0.15 0.20 Whiteness %, min. 88.0 87.0 85.0
Additional Information:
Packaging Details : 25kg and 40kg plastic bag, 25kg 4-ply paper bag, 28mt to one 40' container; 830kg plastic bag, 26mt to one 40' container
Delivery Time : after confirmation of clients order
Lenta World Group Enterprise